Summer Fancy Food Show 2015
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Day
Details
Finance Your Business: Short Course
(
Room
1C03
)
27 Jun 15
1:00 PM
-
5:00 PM
How to Succeed in the U. S. Specialty Food Market for International Companies
(
Room
1E15
)
27 Jun 15
1:00 PM
-
5:00 PM
The Theater of Retail: Understanding Consumer Experience with Kevin Kelley
(
Room
1E15
)
29 Jun 15
8:00 AM
-
9:00 AM
How to Do Good While Doing Well in the Marketplace: A Thought Leader Talk with Doug Rauch
(
Room
1E15
)
29 Jun 15
9:00 AM
-
10:00 AM
Understanding Olive Oil
(
Room
1E10
)
29 Jun 15
9:00 AM
-
10:30 AM
Non-GMO: Go or No Go? A Roundtable Discussion
(
Room
1E15
)
30 Jun 15
8:00 AM
-
8:45 AM
Beyond the Millennials: Generational Differences and the Future of Specialty Food with Suzy Badaracco
30 Jun 15
9:00 AM
-
10:00 AM
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