2019 Midwest Foodservice Expo

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Sessions (1)

Charitable Auction (Room Booth 636)

13 Mar 19
10:01 AM - 2:00 PM
The Charitable Auction in booth 636 raises funds for the non-profit WRA Education Foundation to promote careers in the foodservice and hospitality ... More...

"How Your Character Affects Leadership" (Room 202 C)

13 Mar 19
10:30 AM - 11:30 AM

Tracks: Workforce

Speaker(s): Robert Beezat
When we improve our character, we improve our organization’s effectiveness and productivity as well as our job satisfaction. In this sessi... More...

WRA Booth: Dept of Workforce Development (Room Booth 526)

13 Mar 19
10:30 AM - 12:30 PM
Stop in the WRA booth to interact with reps from the Department of Workforce Development (DWD), Department of Agriculture, Trade and Consumer Prote... More...

Pastry Studio: Swiss Meringue Buttercream & Mini Ruffle Cakes

13 Mar 19
11:00 AM - 11:45 AM

Tracks: Bakery & Pastry

Pastry Studio demo presented by Rachel Searl of SURG Restaurant Group. More...

The Bar: Low Proof/No Proof: How to Make a Great Alternative Craft Cocktail

13 Mar 19
11:00 AM - 11:45 AM

Tracks: Bar & Beverage

Presented by Bittercube More...

"Offering the Best Customer Service" (Room 201 A)

13 Mar 19
11:30 AM - 12:30 PM

Tracks: Operations

Speaker(s): Dave Molenda
When organizations rate their quality of customer experience, 80% of them believe they are delivering a superior service. However, only 8% of custo... More...

Quick Bite: Active Managerial Control - What the Heck Is It?

13 Mar 19
11:30 AM - 12:00 PM

Tracks: Operations

Food Safety Quick Bite presented by Randy Treu of The Nash and Sara Gutche and Stacie Havron of the City of Racine Health Dept. More...

Quick Bite: Creating a Brand that Sticks: Pointers on How to Win the Online Game of Being Seen

13 Mar 19
11:30 AM - 12:00 PM

Tracks: Marketing

Marketing Quick Bite presented by Michael Powers of Toast. More...

Quick Bite: Strategies to Overcome Labor Shortages

13 Mar 19
11:30 AM - 12:00 PM

Tracks: Workforce

Workforce Quick Bite presented by Tracy Hall of US Foods. More...

Quick Bite: Build a Marketing Calendar That's Easier to Implement

13 Mar 19
12:00 PM - 12:30 PM

Tracks: Marketing

Marketing Quick Bite presented by Ann Rakowiecki of Front of House Marketing. More...

Quick Bite: Build Your Culture to Build Your Team

13 Mar 19
12:00 PM - 12:30 PM

Tracks: Workforce

Workforce Quick Bite presented by Jenny Krueger of US Foods. More...

Quick Bite: The Do's and Don'ts of Date Marking

13 Mar 19
12:00 PM - 12:30 PM

Tracks: Operations

Food Safety Quick Bite presented by Caitlin Jehn of Waukesha County Environmental Health. More...

The Bar: Cocktail Pillars: Master an Infinite Number of Cocktails with a Handful of Formulas

13 Mar 19
12:00 PM - 12:45 PM

Tracks: Bar & Beverage

Presented by Bittercube More...

Pastry Studio: Discover Old World European Bread Flavors

13 Mar 19
12:30 PM - 1:15 PM

Tracks: Bakery & Pastry

Pastry Studio demo led by Ralf Tschenscher of Lesaffre Yeast Corporation. More...

Quick Bite: Don't Let Pests Shut You Down: Tips and Tricks to Good Sanitation

13 Mar 19
12:30 PM - 1:00 PM

Tracks: Operations

Food Safety Quick Bite presented by Batzner Pest Control and Andy Budde and Meghan Spredemann of the City of Wauwatosa Health Dept. More...

Quick Bite: Marketing Strategy: What is Your Identity?

13 Mar 19
12:30 PM - 1:00 PM

Tracks: Marketing

Marketing Quick Bite presented Robert Prosser of Ishnala Supper Club. More...

Quick Bite: Reducing Labor Costs Through Better Training

13 Mar 19
12:30 PM - 1:00 PM

Tracks: Workforce

Workforce Quick Bite presented by Tracy Hall of US Foods. More...

ServSafe Manager Proctored Exam Only (Room 203 D)

13 Mar 19
12:30 PM - 3:00 PM

Tracks: Operations

ServSafe Manager Proctored Exam Only Advanced study recommended. Wednesday, March 13, 2019 Check-in: 12:30 pm Exam: 1:00 pm - 3:00 pm Re... More...

WRA Booth: Dept of Agriculture, Trade and Consumer Protection (Room Booth 526)

13 Mar 19
12:45 PM - 2:00 PM
Stop in the WRA booth to interact with reps from the Department of Workforce Development (DWD), Department of Agriculture, Trade and Consumer Prote... More...

Quick Bite: Glove Use vs. Bare Hand Contact

13 Mar 19
1:00 PM - 1:30 PM

Tracks: Operations

Food Safety Quick Bite presented by Andy Budde and Meghan Spredemann of the City of Wauwatosa Health Dept. More...

Quick Bite: Growing on Purpose - The Formula to Strengthen Your Team and Improve Your Customer's Experience

13 Mar 19
1:00 PM - 1:30 PM

Tracks: Workforce

Workforce Quick Bite presented by Dave Molenda of Positive Polarity. More...

Quick Bite: The Magic Ingredient: Driving a Marketing Strategy with Data

13 Mar 19
1:00 PM - 1:30 PM

Tracks: Marketing

Marketing Quick Bite presented by Mike Gotera of Upserve. More...

The Bar: Vegetable Infused Cocktails: Using Ingredients from the Garden to Infuse Spirits and Syrups

13 Mar 19
1:00 PM - 1:45 PM

Tracks: Bar & Beverage

Presented by Bittercube More...

Bakery Awards - People's Choice & Live Cake Decorating

13 Mar 19
2:00 PM - 2:30 PM
Head to the Pastry Studio to hear People’s Choice Award winners for the Bakery Competitions. More...