International Cheese Technology Expo 2018
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Welcome and Overview: IC workshops, online tools, and guides
(
Room
201
)
18 Apr 18
9:00 AM
-
12:00 PM
Tracks:
Delving into Quality Swiss Cheese Production, Pathogen Control in Dairy Plants
Moderator(s):
Tim Stubbs, VP Product Research and Food Safety, Dairy Management Inc.
Innovation Center for U.S. Dairy will highlight current research, resources, and food safety topics impacting dairy manufacturers today. Dairy researchers actively working on controls for Listeria will share their findings. The session will wrap up with
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