ServSafe Food Manager Review & Certification Exam
The WRA Education Foundation's ServSafe Food Manager Certification program offers a combination of self-study and one-day review with certification exam. Fees include the book in advance for study, review with lunch and proctored exam.
Tuesday, March 12, 2019
Check-in: 8:00 am
Review: 8:30 am – 5:30 pm
$160 for industry professionals; $125 for WRA members – plus shipping/handling and sales tax.
Advance registration required - Register by 2/28/19.
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