United Fresh 2019

Carla Hall
American Chef, TV Personality and Best-selling Author



Carla Hall, formerly a co-host on ABC’s Emmy Award-winning popular lifestyle series “The Chew,” won over audiences when she competed on Bravo’s “Top Chef” and “Top Chef: All Stars” and shared her philosophy to always cook with love. Carla believes food connects us all, and strives to communicate this through her work, her cooking, and in her daily interactions. Born in Nashville, TN, Carla grew up surrounded by soul food. Her most recent best-selling cookbook, Carla Hall’s Soul Food: Everyday and Celebration, explores her soul food roots. She is a graduate of Howard Business School, a former runway model, and a trained chef who has worked in several professional restaurant kitchens in and around Washington, D.C.

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