The company was founded in 1939. Philippe Vryghem, a fishmonger, developed a mayonnaise for his own dishes. From the inception of the product, the emphasis was on the quality of the ingredients.
A few years later, it was such a success that he closed his fish shop to focus on the production of mayonnaise and sauces. In the late 1990s, Arlette Vryghem, granddaughter of the founder, launched a range of delicious dressings.
In 2012, a new team took over the company. The aim: keep this precious know-how and highlight the values of this beautiful Belgian brand. In 2014, the company moves to Tubize, south of Brussels, to cope with growing domestic and international demand.
The Natura products have always been made with 100% natural premium ingredients. There are no preservatives, additives or coloring. The manufacturing process, with bakery mixers, is unique on the market and guarantees the homemade taste.
Product Categories
Condiments
- Mayo/Ketchup
- Mustards
- Salad Dressing
Lifestyle
- Gluten-Free
- Organic/Natural
Sauces, Seasonings, and Cooking Enhancers
- BBQ Sauce
- Ethnic Sauces (Soy, Curry, Etc.)
- Other Sauces, Seasonings, and Cooking Enhancers