F&B LA 2019

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Building a Strong Restaurant Foundation - From the Ground Up! (Room 306 AB)

27 Aug 19
10:00 AM - 11:30 AM
Speaker(s): Darren S. Denington
If you’re looking for any type of success in this industry, you have to have a strong management team in place to make that happen. This exci... More...

Let's Talk About Mental Health + Wellness in Restaurants (Room 303 AB)

27 Aug 19
10:00 AM - 12:00 PM

Tracks: Health & Diet, Workshop

Speaker(s): Bill Tarkanian J.D. ; Gio Osso ; Laura Green ; Patrick Mulvaney
Restaurant operators and experts invite you to a conversation about mental health and wellness in restaurants. This discussion will provide Road MA... More...

Profitable Menu Design Workshop (Room 304 AB)

27 Aug 19
10:00 AM - 12:00 PM

Tracks: Workshop

Speaker(s): Donald Burns
Your menu is your number one marketing and profitability tool. Are you getting the most from it? It’s time to separate the myth from the fact... More...

Raise The Bar - Through Training & Elevating the Cocktail Experience with Art Sutley, Mia Mastroianni, and Rob Floyd (Room Center Stage - Booth 1574)

27 Aug 19
11:30 AM - 12:30 PM

Tracks: Bar & Beverage

Speaker(s): Art Sutley ; Mia Mastroianni ; Rob Floyd
This must-attend seminar will be set up as a discussion with demonstrations from these top experts in the hospitality industry. These experts will ... More...

The Omega Factor- California Walnuts Make Plant-Based Eating Accessible (Room Education Hub - Booth 405)

27 Aug 19
11:45 AM - 12:45 PM

Tracks: Health & Diet

Speaker(s): Emily Nordee-Rogers
With plant-based eating becoming more mainstream, the time is ripe to highlight easy menu solutions for animal-alternative dishes. This eduction... More...

Allergy Hot Spots, Mistakes, and Lawsuits in the Kitchen (Room Education Theater - Booth 749)

27 Aug 19
12:00 PM - 12:45 PM

Tracks: Hot Topics

Speaker(s): Jeff Nelken
Two men charged with manslaughter over nut allergy death of teenager in UK. Did this get your attention? Don't let the lack of allergy controls... More...

Education Pit Stop: The One Number You Must Know to Be Profitable (Room Education Pit Stop - Booth 1758)

27 Aug 19
12:00 PM - 12:30 PM

Tracks: Hot Topics

Speaker(s): David Scott Peters
Description coming soon! More...

Fraud Prevention In Your Restaurant (Room Education Station - Booth 833)

27 Aug 19
12:00 PM - 12:45 PM

Tracks: Operational Excellence

Speaker(s): Sam King
Restaurant owners/employers attending this presentation will gain a basic understanding of California criminal workers’ compensation fraud an... More...

Get Social! All You Need To Know About Latino Food Influencers (Room Education Zone - Booth 623)

27 Aug 19
12:00 PM - 12:45 PM

Tracks: Marketing & Social Media

Speaker(s): Lilly Rocha
Description coming soon!  More...

Hip Sip: Battle of the Modern Bartender: Tequila + Mezcal Edition (Room Center Stage - Booth 1574)

27 Aug 19
12:30 PM - 2:00 PM
Speaker(s): Bricia Lopez ; Jeremy Lake ; Martin Cole ; Mia Mastroianni ; Rob Floyd
Who will get the worm? Are you smoky or are you smooth? Hip Sip’s Battle of the Modern Bartender returns with a twist featuring a Tequ... More...

Define Your Restaurant Brand Strategy + Leverage it for Competitive Advantage and Profit (Room Education Zone - Booth 623)

27 Aug 19
1:00 PM - 1:45 PM

Tracks: Marketing & Social Media

Speaker(s): Kevin Walker
Description coming soon!  More...

Food Engagement, Urban Farming & Culinary Excellence (Room Education Hub - Booth 405)

27 Aug 19
1:00 PM - 1:45 PM

Tracks: Health & Diet

Speaker(s): Eric Ernest CEC, CCA, AAC
Insights from Chef Ernest on employee engagement and how connecting product, staff and guests in a symbiotic relationship leads to preeminence in t... More...

New Challenges in Retail Food Industry: Meeting Food Safety and Other Bottom Line Demands (Room 303 AB)

27 Aug 19
1:00 PM - 3:00 PM

Tracks: Workshop

Speaker(s): Justin Malan ; Matt Sutton
The CRA and the California Conference of Directors of Environmental Health (CCDEH) will be hosting its second open discussion about the many change... More...

Should You Franchise Your Restaurant? (Room Education Station - Booth 833)

27 Aug 19
1:00 PM - 1:45 PM

Tracks: Operational Excellence

Speaker(s): Mark Siebert
Think you have a restaurant that might be “the next McDonald’s?” Ever wonder if the Colonel knew something you don’t? Maybe... More...

Why Data Matters: Running A Smart and Modern Restaurant (Room Education Theater - Booth 749)

27 Aug 19
1:00 PM - 1:45 PM

Tracks: Hot Topics

Speaker(s): Amy Gerber
In today’s highly competitive restaurant landscape, being smart about your smart tools is critical for the success of both your business and ... More...

Affordable Tech Innovations to Boost Profits, Efficiency & The Customer Experience (Room Education Theater - Booth 749)

27 Aug 19
2:00 PM - 2:45 PM

Tracks: Hot Topics

Speaker(s): Nick Moezidis
In this session you will learn how to boost your business' profits and streamline your operations through affordable yet impactful innovations ... More...

Creating Customer Loyalty and Driving Business by Turning Your Business Into More Than Just a Place to Eat (Room Education Zone - Booth 623)

27 Aug 19
2:00 PM - 2:45 PM

Tracks: Marketing & Social Media

Speaker(s): Marc Mendoza
Restaurants are more than just places to eat! Get inspired to take advantage of the skills, staff and equipment you already have on hand to create ... More...

Culinary Demonstration with Chef Chris Robbins (Room Center Stage - Booth 1574)

27 Aug 19
2:00 PM - 3:00 PM

Tracks: Culinary Demonstration

Speaker(s): Chris Robbins
Get ready for a unique experience with Chef Chris Robbins! His use of lesser-known ingredients such as furikake, hondashi, and Hamachi fish demonst... More...

Education Pit Stop: Outstanding Mindset: How To Set Each Day Up for a Success (Room Education Pit Stop - Booth 1758)

27 Aug 19
2:00 PM - 2:30 PM

Tracks: Hot Topics

Speaker(s): Donald Burns
Want a secret to restaurant and/or Café success? How you set yourself up for the day and how you end the day is key to getting the restaurant/Café ... More...

How to Secure Small Business Financing (Room Education Station - Booth 833)

27 Aug 19
2:00 PM - 2:45 PM

Tracks: Operational Excellence

Speaker(s): Amir Landsman ; Kobi Ben Meir
Being a small business owner is not an easy job. So, why do so many people go that path? Often because they believe in what they do and seek indepe... More...

4 Things You Can Start TODAY to Double Your Profits in 119 Days or Less (Room Education Zone - Booth 623)

27 Aug 19
3:00 PM - 3:45 PM

Tracks: Marketing & Social Media

Speaker(s): Bent Hansen
If you knew that 4 things could drastically change your business, life and profit, would you do them?  I didn’t.  And it cost me ov... More...

Coffee: More Than Just a Hot Beverage (Room Education Theater - Booth 749)

27 Aug 19
3:00 PM - 3:45 PM

Tracks: Hot Topics

Speaker(s): Heather Perry ; Todd Goldsworthy
Coffee is no longer the endless breakfast diner cup nor just an after dinner drink. Coffee is the new liquor as the base for mocktails. Coffee is h... More...

Hottest Trends in Plant-Based Dairy Alternatives (Room Education Hub - Booth 405)

27 Aug 19
3:00 PM - 3:45 PM

Tracks: Health & Diet

Speaker(s): Amy Kushner ; Brian Kateman ; Dawn Pascale ; June Lim
A decade ago (even more recently in some places), establishments had, at most, one non-dairy milk alternative, and it was usually soy. Other altern... More...

How To Give Up Ordering Without Giving Up Your Checkbook (Room Education Station - Booth 833)

27 Aug 19
3:00 PM - 3:45 PM

Tracks: Operational Excellence

Speaker(s): David Scott Peters
What if you could learn one system to make it easy for you to control your food purchases, reduce your food costs and control your cash? And then w... More...