Update Your Outdated Menu
(Room S223)
21 Mar 22
2:00 PM
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2:45 PM
If it ain’t broke, break it! If it’s become easy and comfortable to rely on your tested menu items, it’s probably time to shake things up. And if the supply chain hasn’t required you to adjust your offerings, your guests will certainly demand it at some point. Chef Brian Duffy returns with one of his most-popular sessions, featuring innovative and manageable menu options that reflect today’s challenges as well as changing consumer tastes.