Your Community, Your Customers
(Room S225)
23 Mar 22
11:00 AM
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11:45 AM
The most expensive customer is a new customer. In an ideal world, each of our businesses is packed with loyal regulars who frequent our location more than any other. How do we foster that engagement with our community? It starts with being a part of that community - supporting local brands and companies to create food and beverage programs that resonate with your local diners. And of course, creating a culture of employee engagement that has each of your community members coming back for more! Take home some guaranteed ways to help your establishment feel “local,” even if it's part of a chain or group operation!