Presented by: Dr. Steve Ingham, Division Administrator for the Division of Food and Recreational Safety at the Wisconsin Department of Agriculture, Trade and Consumer Protection; Trevor Polinsky, Co-Founder of Inlightended Alchemy; Susan Quam, IOM Executive Vice President of the Wisconsin Restaurant Association
Together we’ll discuss the latest information about adding CBD - infused products to your menu. The panel will cover the specifics on recently approved Wisconsin policy, allowing you to participate in this controversial customer demand and understand potential repercussions.