United Fresh 2019
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Chef Brian
Clevenger
Chef Brian Clevenger
Owner
General Harvest Restaurants
Prior to opening General Harvest Restaurants (Vendemmia, Raccolto, East Anchor Seafood, Le Messe, G.H. Pasta Co.), Chef Brian Clevenger had worked and learned in a restaurant in France, the James Beard Award winning Delfina in San Francisco, and most recently as Chef at two Ethan Stowell Restaurants; Staple & Fancy Mercantile and Tavolata.
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Foodservice Insights From Visionary Chefs
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