LloydPans, a US manufacturer of pizza and foodservice pans, has solutions for all types of pizza styles baking in different types of ovens.
Both stock and custom pans are engineered for optimal results. Products are manufactured in our plant in Spokane, WA including engineering, metal spinning, stamping, forming and welding, in-house anodizing and finishing.
Exclusive to LloydPans is our permanent Pre-Seasoned Tuff-Kote® that features a stick-resistant finish that does not need to be pre-seasoned, is metal utensil safe and will never flake, chip or wear off.
HOT PRODUCTS
- Detroit Style Pans: No seasoning required
- Roman Style Pizza Al Taglio Pans
- Pizza Disks: From 6 to 36 inch
- Deep Dish Pans: Stacking and Nesting
- Square and Rectangular Pans: Sicilian Style
- Flatbread Pans: Perforated and Solid
- The Equalizer: Multi-Blade Rocker Knife
Our customer service team is easy to work with and our engineers have extensive baking knowledge. We would love to help you with your pizza business!
Visit LloydPans at Booth 504
Peter Reinhart will be in the LloydPans booth
Wed. 12-1 & Thurs. 11-12
Shop for all our products online at lloydpans.com or call us at 800-748-6251
Product Categories
- Cutting Boards
- Dough Cutters
- Dough Rollers/Sheeters
- Dough Trays/Boxes
- Oven Accessories
- Pans/Screens/Lids/Trays
- Peels
- Pizza Cutters/Knives/Slices
- Racks/Stands
- Small Wares