Pizza & Pasta Northeast 2019

Miyoko's 

Booth 1125

Petaluma, CA  
      United States



At MIYOKO'S CREAMERY, we believe pizza will save the planet. We've created the world's first 100% Plant Based Vegan Mozz that melts to ooey gooey goodness  with game-changing taste and world-changing impact. Tastetesters couldn't taste the difference between Miyoko's Mozz and its animal dairy counterpart, but remarkably Miyoko's Mozz is produced with 98% less greenhouse gas! With over three billion pizzas being sold in America per year (2017), together we can make a dent in climate change simply by selling pizza with Miyoko's Mozz. Your customers will love the organic, non-GMO, whole food ingredients with <0.5g of saturated fat and 0g cholesterol, with 10% of Daily Value of calcium, and you'll love the simple application. 



MIYOKO'S CREAMERY is also introducing the first ever spreadable, 100% plant-based cultured vegan oat milk butter, designed with both flavor and convenience in mind:a classic tasting European style butter churned from naturally sweet organic oat milk, and a naturally flavored oat milk butter infused with the savory taste of garlic and parm.














Product Categories

- Cheese/Cheese Alternatives
- Pizza Toppings